Rational’s SelfCookingCenter® whitefficiency® installs a Christmassy upgrade There’s nothing like the sound of Christmas to put you in the festive mood and, thanks to a… read more
catering
Be Smart. ConnectSmart
ConnectSmart restaurant solutions by QSR Automations delivering better customer service, enhanced food quality and increased profits Stand 755, Hospitality 2013, Jan 21-23, NEC Birmingham As… read more
Moffat’s founder receives industry accolade
Bonnybridge’s Eddie Moffat: an outstanding individual Eddie Moffat, founder of E&R Moffat Catering Equipment, has won a prestigious award from the industry he has served… read more
Healthier foods, lower running costs:
Combi Steamers provide the Rational school meals solution The increasing focus on healthier school meals combined with tough budgets has led many school meals providers… read more
Minimal Space and Waste, Maximum Functional Efficiency
San Jamar Venue Tabletop Napkin Dispenser from Foodservice Equipment Marketing increases sales and reduces wastage Increasing sales and reducing waste are two key aims in… read more
Moffat’s new Enviro bain marie hot cupboards cut energy costs
Green Thinking Strategy produces new design Moffat’s new Enviro range of electric bain marie hot cupboards are probably the most efficient and environmentally friendly on… read more
Hot stuff
Moffat’s new roll under hot cupboards – a mobile option Moffat has launched a range of roll under hot cupboards as part of its drop… read more
Greener Refrigeration: Williams Achieves ‘Zero to Landfill’
Norfolk manufacturer realises ‘Greenlogic’ objectives Kings Lynn-based Williams Refrigeration believes it has set new standards in greener manufacturing for the catering industry with the realisation of… read more
Racking up the speed
Winterhalter increases the rack speed on its MTR range of rack conveyor dishwashers Winterhalter has re-engineered the wash arms on its MTR range of rack… read more