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napkin dispenser

 

Minimal Space and Waste, Maximum Functional Efficiency

22 November 2012

San Jamar Venue Tabletop Napkin Dispenser from Foodservice Equipment Marketing increases sales and reduces wastage Increasing sales and reducing waste are two key aims in any catering venue. One way of achieving this is with the San Jamar Venue Tabletop Napkin Dispenser from Foodservice Equipment Marketing (FEM). The napkin dispenser has a push plate that allows for precise, one-at-a-time dispensing to reduce waste by up to 30%. The dispensers combine this functional efficiency with visual appeal, featuring an insert slot...

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