The right amount of spice

Server InSeason Salt and Spice Dispenser from FEM

With a focus on healthy eating many menus are now listing nutritional values, meaning that in order to keep these values accurate, ingredients and in particular added salt needs to be carefully measured.

The hand-held Server InSeason Salt and Spice Dispenser now available from Foodservice Equipment Marketing (FEM) ensures the menu items are consistent in both nutritional value and taste, with the correct amount of salt and seasoning added at the push of a trigger.

The InSeason Dispenser is available in two serving patterns. One with a wide, cone-shaped spread pattern for seasoning large areas, such as French fries. The other, with a 10cm ‘drop’ pattern, is designed for precise targets like seasoning hamburgers or applying sprinkles to cupcakes or deserts.

The Dispenser holds up to 283.5g of granular seasoning. It features an indicator line that makes it easy to see when it needs refilling. It is constructed from lightweight, durable Polysulfone and Acetal, with high temperature ratings so it can be placed near heat sources in the kitchen. The InSeason Salt and Spice Dispenser is NSF listed, which demonstrates that the dispenser is designed and constructed in a way that promotes food safety and meets HACCP guidelines. It is also commercial dishwasher safe.

Server is a leading global manufacturer of a wide range of dispensing solutions for the foodservice industry, including dry food dispensers, pump stations, heated dispensers, fudge servers and sauce warmers. FEM is the Master Distributor for Server products in the UK & Ireland. For more information and details of local stockists call FEM on +44 (0) 1355 244111, email sales@fem.co.uk or visit www.fem.co.uk