Welcome to The Publicity Works
Public relations, advertising and marketing for both business to business and consumer markets. Based in Norfolk, East Anglia, with clients across the UK and in Europe. Industry-specific expertise in sectors including insurance, food, construction, agriculture, education, hygiene, communications, retail, hospitality, sports nutrition, catering, financial services, automotive and foodservice.
Visit the press office for more news from our lovely clients...
Restaurant Show 2016, London Olympia, 3 – 5 October
One year on from the F900 launch, Falcon will show a mix of the latest models from this innovative series of high performance catering appliances at the Restaurant Show, on stand CE35 in the Catering Equipment Expo. Visitors will be able to see the F900 units alongside several models from Falcon’s popular Dominator Plus range. (More…)
Williams Refrigeration, Catering Equipment Expo, Restaurant Show 2016, Stand CE5
Williams will be showing a dynamic selection of its commercial refrigeration on stand CE5 at the Catering Equipment Expo in this year’s Restaurant Show at Olympia, London.
From front-of-house refrigeration to specialist blast chillers, the Williams stand features key examples from its range. They cover essential areas in restaurant refrigeration, from ‘Grab and Go’ to back-of-house. (More…)
CESA survey underlines industry concerns: warnings of risk of talking up recession
The latest CESA Business Barometer shows that catering equipment suppliers are deeply concerned about the future. Nearly two thirds of respondents think the overall economy will not perform as well in the next few months, though only 38% thought their own company’s sales would drop. In the three months leading up to Brexit, over half said turnover was up. However, over 80% expect it to remain the same or drop in the coming months, compared to last year.
Best Foam, perfect finish: lattes, flat whites, cappuccinos… you name it, Caffeine makes it
The Restaurant Show, Stand GE49, Olympia, London, 3rd-5th October.
At this year’s Restaurant Show, coffee machine specialist Caffeine Limited will be exhibiting on stand GE49 and previewing two brand new Schaerer products, the Coffee Soul and the Schaerer Barista. Both models are scheduled for release in Spring 2017. Caffeine will also be showing the very latest version of Schaerer ‘Best Foam’ bean-to-cup coffee machine technology. (More…)
Williams’ new Onyx is the practical, energy efficient ‘real refrigeration’ solution for modern kitchens
In a busy kitchen, chefs want to be able to access fresh ingredients instantly. They also need to keep them refrigerated, for food safety. And in today’s kitchen, the job has to be done in the smallest space. That’s why Williams has launched a compact version of its market-leading Onyx prep station. Combining a preparation work surface with top-mounted ingredients wells, undercounter storage and Williams’ advanced refrigeration technology, the new Onyx CPC2 delivers a prep solution that’s both practical and energy efficient. It’s ideal for a wide range of food prep including pizza, sandwiches, salads, tapas and desserts. (More…)