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Public relations, advertising and marketing for both business to business and consumer markets. Based in Norfolk, East Anglia, with clients across the UK and in Europe. Industry-specific expertise in sectors including insurance, food, construction, agriculture, education, hygiene, communications, retail, hospitality, sports nutrition, catering, financial services, automotive and foodservice.

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CFSP Enhance Seminar looks at trending issues facing kitchen operators and equipment suppliers

2017 event covers areas as diverse as health and safety and customer rights

The 2017 CFSP summer seminar will look at the issues currently dominating the minds of the foodservice supply chain, including health and safety, legal requirements on gas and electricity, and food safety certification.  It will also cover areas of concern to both operators and suppliers, such as the difference between warranties and guarantees, understanding contracts and customer rights, plus it will take a look at recent research into the pains that foodservice operators face on a daily basis – and what can be done about them.

The seminar is part of the CFSP Enhance project and is open to anyone who has completed the Certified Food Service Professional accreditation programme.  It will also count towards increasing an individual’s CFSP rating to gold or platinum.

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Popular food transporting solution now even more functional

FEM launches two new smaller sizes to popular Cam GoBoxes range

FEM's Cambro EPP Cam GoBoxes in new half sizes EPP 260 280 Boxes StackLaunched to the UK market by FEM last year, Cambro EPP Cam GoBoxes have been extremely popular. Now, FEM is launching two new half-sized, top-loading models, set to bring the affordable, practical and efficient insulated food transporting solution to even more operators.

Manufactured by Cambro, the specialist supplier of quality equipment for foodservice, the Cam GoBoxes are perfect for operators looking for a food transporting solution that delivers on all areas. (More…)

The Gilbert Scott’s fridges: energy-efficient, hard-working and hammered!

Precision supplies FOH and kitchen refrigeration in top London restaurant

Precision refrigeration at The Gilbert ScottSome fridges have to put up with a lot.  Especially if they’re constantly-used counters in a very busy kitchen in a top restaurant in the heart of London.  The Gilbert Scott cocktail bar and restaurant is housed in the St Pancras Renaissance hotel.  When the Precision counters in the busiest sections of the kitchen needed replacing, the specifiers were told exactly which brand to go for this time: Precision.

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Falcon shows latest cooking technology for schools at LACA Main Event 2017.

Stand M25, 5th-7th July 2017, Hilton Birmingham Metropole.

Falcon shows latest cooking technology at LACA Main Event 2017On Stand M25 at this year’s LACA Main Event, Falcon will be showing how the latest cooking equipment can make a huge difference to school catering operations in terms of energy efficiency, versatility, space saving and speed.

School kitchens need reliable catering equipment that speeds up production time as there is no leeway in dinner serving times. The equipment also needs to maximise the use of the space available and adapt to the school’s varying menus and demands. (More…)

Riedel and Cambro Summer Sale at Parsley in Time

Buy Riedel glasses and get a Cambro glass rack for free

The Riedel Veritas New World Shiraz glass from Parsley in TimeTableware specialist Parsley in Time is running a special promotion linking Riedel wine glasses and Cambro glasswasher racks.  All buyers have to do is buy a minimum of 24 Riedel glasses (starting from £4.04 each) and they get a free Cambro rack, worth over £50.

There’s a choice of two Riedel glassware designs in the promotions, the 61cl Restaurant Cabernet glass and the 65cl Veritas New World Shiraz glass.  Both are from the Grape Varietal Specific range and are designed to bring out the best from the flavour of the wine. (More…)