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Public relations, advertising and marketing for both business to business and consumer markets. Based in Norfolk, East Anglia, with clients across the UK and in Europe. Industry-specific expertise in sectors including insurance, food, construction, agriculture, education, hygiene, communications, retail, hospitality, sports nutrition, catering, financial services, automotive and foodservice.
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Scotsman’s new hotel guest self-serve ice machine is user-friendly, hygienic and quiet
Making sure guests have a ready supply of ice is increasingly important in today’s hotels. Usually the self-serve unit will be placed in lobbies, lounges or hotel bedroom corridors, and usually most of the ice will be taken at night. So apart from ensuring that the ice itself is top quality, hotel owners are looking for machines that are easy to use, as hygienic as possible and operate quietly – to minimise disruption for other guests.
Now Hubbard Systems has launched a new Scotsman ice dispenser, the DXG35, that’s designed to deliver the ideal self-serve ice provision in hotels while making superior ice cubes, in the form of crystal clear, long lasting gourmet supercubes. Its stainless steel exterior is attractive and tough while the simple electromechanical controls ensure reliability and consistent production. The DXG35 can produce up to 30kg of ice per day – the equivalent of 1500 x 20g supercube ice cubes – and has an 11kg storage bin, allowing it to cope easily with peaks in demand.
FEM launches new Proctor Silex by Hamilton Beach Commercial 66900-UK electric citrus juicer.
FEM is launching the new Proctor Silex 66900-UK electric citrus juicer by Hamilton Beach Commercial which provides freshly squeezed juice in seconds.
An easy way for cafes and snack bars to encourage healthy eating and meet the demand from the health market is to offer pure, freshly squeezed fruit juice. As well as being a premium product and versatile for use in mixed drinks, freshly prepared juice is a particularly good source of vitamins and minerals. (More…)
Winterhalter has announced the appointment of Sean Moore as the new Managing Director of the company’s Middle East subsidiary.
For the past eight years Sean has been Regional Sales Manager at Winterhalter Ireland. As well as that he has over fifteen years experience of different management positions within the foodservice industry in both Europe and Asia. (More…)
Outstanding speaker platform set to deliver insight and inspiration
The speaker platform for the 2015 CESA Conference is set to deliver an insightful, topical, influential and entertaining programme. This year’s theme, ‘Teamwork Makes Great Business’, underlines the increasing collaboration between manufacturers, suppliers and operators to meet the challenges the industry faces and, once again, CESA is running the Conference in association with the FCSI and the BHA, in addition to the Cedabond and ENSE buying groups
Princess Anne meets E & R Moffat’s General Manager Gordon McIntosh on her 32nd annual visit to Strathcarron hospice
For the last 32 years, Princess Anne has been a patron of Strathcarron, a hospice covering central Scotland. She visits annually, and this year, on July 2nd, among the invited guests was Gordon McIntosh, Commercial Director of E & R Moffat. The Princess Royal personally thanked him and the company for its outstanding support in the development and refurbishment of the hospice’s new kitchen. Not only did Moffat manufacturer, supply and install the kitchen, they did it for free.