Welcome to The Publicity Works
Public relations, advertising and marketing for both business to business and consumer markets. Based in Norfolk, East Anglia, with clients across the UK and in Europe. Industry-specific expertise in sectors including insurance, food, construction, agriculture, education, hygiene, communications, retail, hospitality, sports nutrition, catering, financial services, automotive and foodservice.
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Refrigeration for all areas of the takeaway business
Stand 713, 29 – 30 September, ExCel London
Williams supplies refrigeration for all aspects of the takeaway sector from kebab houses, burger bars, pizzerias and coffee shops. The scope of Williams’ range of refrigeration is designed to match the huge diversity of takeaway outlets. Models include space-saving back of house refrigerated cabinets and counters, a mobile prep counter, and energy-saving front of house merchandisers.
Often takeaway kitchens are pushed for space and for these situations Williams has developed its Small Kitchen Range. This range features slimmed down products that offer all the benefits and qualities of their conventional versions, but in a compact format. (More…)
Winterhalter calls on businesses to celebrate their kitchen porters
The third annual Kitchen Porter of the Year awards are in full swing, and while the response from the industry has been better than ever before, Winterhalter is trying to encourage more entries from a wider range of businesses.
The Kitchen Porter of the Year competition was launched in 2013 in order to celebrate the work of these overlooked heroes of the professional kitchen. Since then many chefs and managers have nominated their porters, proud of their hard work and keen to show appreciation for their dedication to the role. (More…)
FEM launches competition to help keep summer drinks flowing
To keep up with the summer demand for high quality blended drinks and cocktails, bartenders need reliable blenders that ensure every little bit is thoroughly mixed. FEM’s Hamilton Beach Fury drinks blender perfectly blends cocktails and smoothies, ensuring there are no unwanted chunks of ice or fruit. Now FEM is giving bartenders the chance to win a Fury Blender.
Standard blenders spin their contents around the walls of the container, which can leave whole chunks untouched by the blades. Hamilton Beach’s Wave~Action™ System uses the specially designed container and blades to continuously force the contents down onto the blades for smooth and consistent results. (More…)
CESA, CEDA and FCSI raise £2,000 for Hospitality Action
Competition on the track was fierce at the Joint Industry Go Karting Day at Daytona, Milton Keynes, on 1st July 2015. It was the hottest day of the year and, despite the soaring temperatures and the need to be fully suited up to race, the drivers stayed in good cheer. However, according to the venue, they broke the Daytona record for drinking – soft drinks only, of course.
The event was organised by CESA, with CEDA and the FCSI, and attracted teams from 15 companies, including manufacturers, distributors and consultants. (More…)
Alto-Shaam’s energy savvy Rotisseries from FEM
The smell and appearance of perfectly browned, succulent spit-roasted chickens turning in a rotisserie draws in customers and gets their tastebuds tingling.
Now FEM (Foodservice Equipment Marketing) has launched Alto-Shaam’s Electric Rotisserie (AR-7E), which cooks faster and more evenly than conventional rotisseries. Its optional ventless hood means it can go almost anywhere, making it a good choice for an impressive front-of-house display piece. (More…)