The Press Office

catering equipment

 

The CESA LET Forum review 2018

20 June 2018

Matte is back. Plus bowls, shots, colours, copper… and putting the cute into kitchens What’s next in glasses?  The answer is shots.  What’s next in cutlery?  Matte.  Next up for kitchens?  Purees.  How about bars?  Outlandish glassware justifying premium prices for drinks.  And left field, how about a humane way to dispatch crustaceans?  Just some of the ideas that had delegates buzzing at the 2018 CESA LET Forum, held at the Whittlebury Hall Hotel, May 22-23. CESA’s Light Equipment and...

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Vector Live: FEM demonstrates its radical cooking technology

28 March 2018

Chef Alan Evans says, “it gives you everything… and a little bit more.” When a radical cooking technology comes to market, the best way to find out about it is to see it in action.  That’s why FEM has launched a series of live cooking demonstrations for the Vector multi-cook oven, which has been developed in the USA by Alto Shaam.  The new concept features up to four cooking chambers in one compact body, using an innovative airflow design to...

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Minister commits to helping tackle the catering equipment skills shortage

13 February 2018

Meeting highlighted need to develop new skills strategies and encourage apprenticeships. CESA’s meeting on February 5th 2018 with Rt Hon Anne Milton, the Minister of State for Skills and Apprenticeships, and Semta (the Science, Engineering and Manufacturing Technologies Alliance) has resulted in the Minister committing to host a meeting to help the industry meet the challenge of the skills shortage. “The main discussion looked at the need to develop a responsive, employer-led, fit for purpose education skills system for employers...

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