20 June 2018
Matte is back. Plus bowls, shots, colours, copper… and putting the cute into kitchens What’s next in glasses? The answer is shots. What’s next in cutlery? Matte. Next up for kitchens? Purees. How about bars? Outlandish glassware justifying premium prices for drinks. And left field, how about a humane way to dispatch crustaceans? Just some of the ideas that had delegates buzzing at the 2018 CESA LET Forum, held at the Whittlebury Hall Hotel, May 22-23. CESA’s Light Equipment and...
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28 March 2018
Chef Alan Evans says, “it gives you everything… and a little bit more.” When a radical cooking technology comes to market, the best way to find out about it is to see it in action. That’s why FEM has launched a series of live cooking demonstrations for the Vector multi-cook oven, which has been developed in the USA by Alto Shaam. The new concept features up to four cooking chambers in one compact body, using an innovative airflow design to...
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13 February 2018
Meeting highlighted need to develop new skills strategies and encourage apprenticeships. CESA’s meeting on February 5th 2018 with Rt Hon Anne Milton, the Minister of State for Skills and Apprenticeships, and Semta (the Science, Engineering and Manufacturing Technologies Alliance) has resulted in the Minister committing to host a meeting to help the industry meet the challenge of the skills shortage. “The main discussion looked at the need to develop a responsive, employer-led, fit for purpose education skills system for employers...
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13 December 2017
Williams launches versatile, stackable refrigerated drawer unit with R290 refrigerant Williams’ latest product is a drawer unit that maximises refrigerated storage in any kitchen where space is limited. Available as either a fridge or a freezer, the Chef’s Drawer accepts 2/1GN pans, up to 150mm deep, and offers a capacity of up to 94litres.
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16 August 2017
After Hobart and Dawson, Mellor looks forward to building the Comenda brand One of the catering equipment industry’s most experienced dishwasher specialists, Jonathan Mellor, has joined Hubbard Systems as Technical Sales Manager responsible for the Comenda brand. Mellor has twenty years’ experience in commercial dishwashing, working with Hobart and Dawson MMP. The move follows Hubbard Systems’ appointment as UK distributor of the Comenda brand by The Ali Group. “We aim to offer the same level of customer support for Comenda...
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