Rational’s new SelfCookingCenter® whitefficiency® combi steamer – the easy way for golf clubs to expand menu options Golf Clubs face challenging times as people look… read more
foodservice
The CESA Light Equipment & Tableware Forum 2012
Catering For Innovation 25th April 2012, Barcelo Hotel, Daventry Two themes dominated the 2012 CESA Light Equipment and Tableware Forum. On the business side, it… read more
Not Just For Blending
Latest Hamilton Beach high-performance food blender from FEM Food blenders need to keep up with the tough demands of a commercial kitchen, whilst delivering perfectly… read more
Moffat expands its popular Versicarte range of mobile food servery counters
Deli Display helps school caterers take on the High Street Moffat has extended its popular Versicarte range of mobile food servery counters with the launch… read more
Super Form and Function
Vollrath Super Pan 3 system from Foodservice Equipment Marketing (FEM) Stainless steel gastronorm pans are versatile, hardwearing and hygienic. However, they are renowned for being… read more
Euro 2012: glasswashing advice from Winterhalter
No need for bars to get steamed up over the football… Watching football is notoriously thirsty work. The Euro 2012 championships are a great opportunity… read more
Grab & Go Chiller
Williams’ Gem Sandwich Display: a cool idea to keep snacks fresh The Sandwich Chiller is a new addition to the Williams Gem range of front-of-house… read more
Za Za Bazaar: a thousand diners, eating food from five continents, served from six counters
Moffat’s versatile counters at UK’s biggest buffet restaurant With up to 1,000 diners at a time, Za Za Bazaar in Bristol is the largest buffet… read more
Carry food, not germs
FEM introduces Antibacterial Camguard Versa Trays Trays are an integral part of self-service meals in school, university and hospital canteens but they are often the… read more