New CESABIM database makes BIM easy for catering equipment manufacturers and kitchen designers The UK government has legislated that, by 2016, all public-funded projects must… read more
catering
Hassle-Free HACCP
Traceability at every stage: the innovative FoodCheck wireless temperature monitoring system simplifies HACCP compliance and delivers ‘best in class’ food safety standards, says CST Food… read more
CESA Supports Charity Catering Equipment Initiative
Trade association supports industry initiative, led by Hobart and Meiko, by encouraging its members to join the campaign to donate surplus catering equipment to UK… read more
Hold it while you move it!
New Cambro Combo Cart™ Plus holding cabinet from FEM Available from Foodservice Equipment Marketing (FEM), the new Combo Cart Plus high capacity insulated transportation units… read more
TwinSet is hunky dory for warewashing at Belton Garden Centre
Winterhalter passthrough machines save energy and give ‘brilliant’ results Garden Centres are becoming major catering destinations. At Belton Garden Centre, Lincolnshire, when owners Karen and… read more
The CESA Conference 2013 in association with the FCSI and BHA, 13 & 14 November, Savill Court Hotel, Windsor
Setting the Standard for the Foodservice Industry: The CESA conference, in association with the FCSI and BHA, has become the catering equipment industry’s most important… read more
Moffat is first company to win LACA Supplier award twice
Win completes LACA hat trick for British catering equipment manufacturer Moffat has won the LACA award for Outstanding Supplier 2013. It is the first time… read more
40th anniversary combi – it’s a piece of cake
Rational puts £8,000 combi steamer up for grabs Celebrating an anniversary is usually accompanied by gifts and a cake. So to mark its 40th anniversary… read more
Small footprint, big savings
New easy-to-use, compact Alto-Shaam small cook and hold oven from FEM Cook and hold ovens ensure that food can be cooked and then held at… read more