7 March 2012
Environmentally friendly Rational SelfCookingCenter® whitefficiency® fits right in at Spains Hall, Essex Spains Hall, home to the Ruggles-Brise family, is a beautiful old Elizabethan house set near Finchingfield, deep in the Essex countryside. Along with the nearby stable block it was extensively renovated in 2005, transforming both buildings into complimentary and inspirational events venues. Spains Hall hosts between 80 and 100 events per year, from weddings and private parties to corporate team-building events and shoots, with up to 170 guests...
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6 March 2012
Resource-saving dishwashers and glasswashers help deliver 5 star service at top Belfast hotel The Merchant Hotel in Belfast is indisputably the most prestigious hotel in Northern Ireland and one of the UK’s great venues. A former bank HQ, built in 1860, with a recently-added art deco-style extension, it offers guests a luxurious one-stop experience: fine dining restaurant, night club, cocktail bar, pub, spa, jazz bar and the biggest bedrooms in Ireland. It also boasts busy conference, event and wedding venue...
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5 March 2012
Williams Refrigeration has launched a new slimline version of its popular range of Jade gastronorm counters. The new model offers all the features of the established Jade counters, but slimmed down to a depth of just 500mm, making it ideal for tight spaces. The Jade Slimline counter is available in two- and three-door versions, as a refrigerator (+1/+4°C) or freezer (-18/-22°C). The two-door has an optimum capacity of 242 litres, the three-door 354 litres.
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5 March 2012
Olympic support: Vollrath Team GB insulated serving bowls from FEM Food displays need to be eye-catching and stimulate appetites, so it is important that the tableware reflects this and looks as good as the contents. Vollrath insulated serving bowls from Food Equipment Marketing (FEM) keep hot and cold food at optimum serving temperatures whilst on display. The bowls are now available from FEM in the Team GB trademark colours of red, white and blue, to link in to the London...
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2 March 2012
Hotelympia celebrates winners’ contributions to the industry Hotelympia 2012 saw the launch of the Foodservice Order of Merit Awards. Organised by CESA, the Catering Equipment Suppliers Association, the awards are designed to honour foodservice professionals who have all made major contributions to the industry.
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