The Press Office



Preventing Slips and Trips – the CESA Guide

5 September 2011

CESA’s new, free guide shows caterers how to get to grips with slips and trips Of all the accidents that occur in the UK, slips and trips are the most common, forming over a third of reported major injuries.  It’s a particular issue in the hospitality industry, for both staff and guests, in just about every area of operation.  For example, in commercial kitchens grease, flour and water form serious potential hazards, while in public areas spills can cause problems...

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Caring Communications for Learning Disabilities

5 July 2011

Two very different hi tech communications systems are enhancing the safety of both residents with severe learning disabilities and staff – and cutting costs   Protecting both staff and residents is paramount when providing care for adults and children who have severe learning disabilities. Such organisations need to maintain the highest levels of safety economically.  Recently Call Systems Technology (CST), the company specialising in on-site wireless communications, installed two high tech solutions in a residential centre for adults with complex...

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