31 July 2018
Redesigned drawers offer more flexible refrigerated storage on same footprint. Precision’s individual Variable Temperature Drawer is proving to be one of its most popular products. Increasing numbers of sites want to stack them alongside other kitchen equipment to make an even more flexible refrigerated storage solution in the same footprint. In response Precision has upgraded the VUBC121 design to reduce the overall height from 410mm to 380mm. This means the total height of two stacked drawers, including castors, and worktop,...
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30 July 2018
23-24 August 2018, the Glasgow Hilton Hotel Williams will focus on the latest additions to its ‘small kitchen’ range of refrigeration at ASSIST 2018, including its slimmest-ever Jade upright cabinet. The company will also reveal details of its new energy-saving Gem Multideck merchandisers. Many caterers have limited space for their kitchen equipment, which is why Williams developed the small kitchens range. It includes a variety of slimmed-down models that offer the same performance as their larger siblings, but in a...
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26 June 2018
Turning cabinets into fashion statements for front of house cooking Williams has enhanced its Chameleon service with the launch of a host of new graphics ideas. Chameleon allows customers to turn their refrigeration cabinet into a statement piece, by encasing it in a bespoke design, using ultra-hardwearing and food-safe vinyl wrap. “A lot of customers really love the idea of Chameleon, but they’re not sure what they actually want, or how far to push it,” says Martin Laws, marketing manager...
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15 June 2018
Fire Service College improves hydration techniques thanks to chewable ice cubes. Exposure to high temperatures and arduous activities during firefighting training can have effects on the human body due to raised core body temperatures. For firefighters battling the blaze, or members of instructional staff supervising them, any type of relief from the heat can make a significant difference. One of the specialist institutions central to the development of making improvements to safety in these arduous conditions is the Fire Service...
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6 June 2018
Looking forward to building relationships with new and existing customers Steven Grahamslaw has been appointed as the new Area Sales Manager for Scotland for Falcon Foodservice and Williams Refrigeration. Steven has worked at Falcon since 2015 based in the buying team, and is looking forward to the challenges of his new role in the sales team. National Sales Manager, for Falcon Neil Greer said: “Steven has all the skills and attributes necessary to be a great addition to our team...
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