How Green is your Garden Centre?

Winterhalter has energy saving ideas for foodservice operations in Garden Centres and Farm Shops In recent years Garden Centres and Farm Shops have expanded way… read more

Smoking hot, smoking cold

Foodservice Equipment Marketing has introduced Alto-Shaam cook and hold smoker ovens Diners love the wood-smoked flavour of barbequed food but this type of cooking is… read more

Care Home Catering: Fish Cooking Made Simple

Pan-fried, poached, steamed or baked: The Rational SelfCooking Center does it all Cooking fish is a delicate operation, it is easy to spoil. Accuracy, timing… read more

Samsung relaunches SnackMate commercial microwave oven

From snack bar to back bar: light duty model offers ‘go anywhere’ solution with long, three year warranty Samsung Professional Appliances is relaunching its ‘SnackMate’… read more

Size Matters: Precision’s new Space Saver gastronorm fridges fit in the tightest spaces

What happens when the kitchen or bar needs standard gastronorm chilled storage but there’s no room for a standard gastronorm refrigerator?  British manufacturer Precision has… read more

Precision Flies The Flag at Host 2011

British refrigeration manufacturer plans to boost exports with new models and technologies Host 2011, Milan, 21-25 October British manufacturer Precision will show several new products… read more

Moffat’s stylish copper laminate counters transform new dining area at West London school

Nottinghill and Ealing High School is an independent day school for girls aged 4-18. Located in West London, it has over 850 pupils. In a… read more

Earl of Sandwich Refreshes the Sandwich

True sandwich prep counters are “just right for the job” 250 years after he invented the world’s favourite light meal, the Earl of Sandwich’s family… read more