The Eclipse of tableware…
17 October 2018Utopia’s Autumn Collection features launches and lines designed to inspire.
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Utopia Tableware
Utopia is a market leader in tableware and glassware for the hospitality industry. The company’s products are available through distributors. Alongside a dynamic and innovative range of tableware, cutlery, glassware, plastic drinkware, barware and foodservice equipment, Utopia also offers a specialist branded glassware service.
Going for gold at Restaurant 2018
28 August 2018Utopia showcases latest gold glassware. Stand GG10, Restaurant Show 2018, Olympia London, October 1-3. Gold is a growing trend for bars wanting to add sophistication and a touch of glamour to their drinks offering. While many bars have focused on rustic and copper, gold is pushing through as the winner in the design stakes. Utopia’s display on Parsley in Time’s stand at the show is a real gold mine. There are glasses from the Vintage range which display a stunning...
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Utopia tableware trends: big, beautiful and eco
1 August 2018Utopia’s new launches in tableware, glassware and bar accessories ooze style, function and tick the eco boxes. The three current tableware trends: big, beautiful and eco-friendly. Big is all about tableware designers adding larger plates to their ranges, either as sharing platters or to give more scope for showcase presentation by the chef. Beautiful glassware – a key component in drinks presentation and taste. No plastics – eco products surge to the fore as plastic disposables come in for a...
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Beautiful and strong: it’s fine to be tough
18 July 2018Utopia launches Stem Zero fine wine glasses with Ion Shielding technology for strength. As wine drinkers become more discerning about the wines they drink, they are also becoming more demanding about how the wine is served. They expect to drink from elegant, fine wine glasses so they can appreciate the wine at its best. However this presents a problem for bars and restaurants – breakages. Up till now delicate glassware has been difficult for both staff and customers to avoid...
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