FEM has launched the Manitowoc i-606 icemaker, aimed at pubs, clubs and catering venues. The latest addition to the Indigo range reduces energy and water… read more
foodservice
18, 7 = 264, 20+, 70, 32… CESA counts its post-Hotelympia blessings
With Hotelympia now over for another year, CESA is taking stock of what was a very successful show for the Association. Highlights included the biennial… read more
Moffat’s new Sales and Marketing Manager
John Wannan brings ‘unrivalled, possibly unique’ track record back home to British manufacturer Moffat’s new sales and marketing manager is a familiar face who has… read more
Foodservice Order of Merit: list honours captains of industry
CESA celebrates passion and commitment of foodservice individuals from around the world at breakfast ceremony during Hotelympia 2014 CESA’s Foodservice Order of Merit recognises individuals… read more
LET Shines Light On Catering Innovation
The CESA Light Equipment and Tableware Forum, Whittlebury Hall Hotel, Towcester, Wednesday 22nd January 2014 By common consent the 2014 CESA Light Equipment and Tableware… read more
Full marks for Moffat
Moffat countering streamlines service at Shebbear College Shebbear College is an independent co-educational school for boys and girls aged 3 to 18. Set in 85… read more
CESA Council Expands and Up-skills
Larger body reflects increasing workload as Association puts catering industry case to legislators in the UK and Brussels CESA is to expand its main Council,… read more
Warewasher Adapts to Ethnic Cuisines
Winterhalter undercounter models deliver the best results, whether washing heavily-soiled oily dishes or delicate glassware. Winterhalter has created a range of adaptable warewashers that can… read more
Winterhalter Wins Case at the Inner Temple
Prestige venue persuaded by performance and service support Based in the heart of London’s legal quarter, between Fleet Street and the Thames, the Inner Temple… read more