Alto-Shaam Carving Stations from FEM serve up meat a treat At a carvery it is vital that the meat is held and served at the… read more
foodservice equipment
whitefficiency’®: a ‘quantum leap forward’ from Rational
‘The new SelfCookingCenter® has 30% more capacity, cuts consumption by 20% and is 30% faster than conventional combi ovens. It’s brilliantly simple to use, because… read more
Experience the latest warewashing technology at Host 2011, Milan
Winterhalter warewashing technology is explained at Host 2011, Pavilion 5, Booth T16 U21 At Host Milan, from 21to 25 October 2011, Winterhalter will set up… read more
Getting the message to the customer
FEM’s Cambro tray personalisation service promotes brands at point of purchase Targeting advertising can often be difficult, sometimes customers just don’t get the message unless… read more
A Host Of new Models from Samsung: including microwave ovens, wine coolers and laundry equipment
Stand C32/B31 Host 2011, Milan, 21-25 October Samsung Professional Appliances will exhibit Samsung’s updated range of commercial microwave ovens alongside new laundry equipment, designed… read more
How Green is your Garden Centre?
Winterhalter has energy saving ideas for foodservice operations in Garden Centres and Farm Shops In recent years Garden Centres and Farm Shops have expanded way… read more
Smoking hot, smoking cold
Foodservice Equipment Marketing has introduced Alto-Shaam cook and hold smoker ovens Diners love the wood-smoked flavour of barbequed food but this type of cooking is… read more
Care Home Catering: Fish Cooking Made Simple
Pan-fried, poached, steamed or baked: The Rational SelfCooking Center does it all Cooking fish is a delicate operation, it is easy to spoil. Accuracy, timing… read more
Save, Save, Save!
Alto-Shaam Cook and Hold Ovens from FEM save energy, time and money Having a reliable, efficient, single unit that cooks and holds food at the… read more