Hotelympia New Product Alert Classeq launches new products from Eau de Vie; plus latest ‘best in class’ British manufactured dish and glasswashers; plus Ice-O-Matic energy-saving… read more
foodservice equipment
FEM launch exciting new products at Hotelympia 2012
At Hotelympia 2012 Foodservice Equipment Marketing (FEM) will launch new products from Alto-Shaam, San Jamar, Sirman and more. Since FEM’s last exhibition at Hotelympia, the… read more
Gaggia: Back to Black
Whichever way you look at it, the Deco Black Line makes great coffee Gaggia has launched a new version of its top of the range… read more
Counters Fit For Celtic Manor
Moffat’s discreetly upmarket designs for five-star conference suites Most specifiers of foodservice counters want them to stand out and deliver a bit of a ‘wow’… read more
10,000+ orders and 6,500 deliveries in just seven weeks
Rational demonstrates its market leading position once again: production capacity for the new SelfCookingCenter whitefficiency has already been expanded. “Success comes from focus on customers’… read more
Precision blast chiller brings calm to Norfolk pop-up restaurants
Owsley-Brown Food Company finds ‘really useful’ refrigeration technology Running an outside catering company from a smallholding in Norfolk may be many people’s idea of a… read more
Keeping cool: True shows sustainable refrigeration at Hotelympia 2012
See True refrigeration on Stand1640, Hotelympia 2012, 26th February to 1st March True is using Hotelympia as an opportunity to show its range of heavy… read more
Hotelympia Preview: Winterhalter shows latest in warewashing technology and chemicals
Stand N1320, ExCeL, London, 26 Feb – 1 March 2012 On Stand N1320 Winterhalter will be showing the latest warewashing technology, including its new reverse… read more
Westfield Foodservice Operators Look To Hi-Tech Solutions
New shopping mall’s caterers demonstrate the variety of technologies available to solve issues such as food quality, table management and customer service The new Westfield… read more