Pan-fried, poached, steamed or baked: The Rational SelfCooking Center does it all Cooking fish is a delicate operation, it is easy to spoil. Accuracy, timing… read more
catering
Samsung relaunches SnackMate commercial microwave oven
From snack bar to back bar: light duty model offers ‘go anywhere’ solution with long, three year warranty Samsung Professional Appliances is relaunching its ‘SnackMate’… read more
Railroad Winterhalter
Winterhalter has designed an undercounter warewasher specifically for use in restaurants on trains Service in restaurants on trains has just reached new levels in cleanliness… read more
Size Matters: Precision’s new Space Saver gastronorm fridges fit in the tightest spaces
What happens when the kitchen or bar needs standard gastronorm chilled storage but there’s no room for a standard gastronorm refrigerator? British manufacturer Precision has… read more
Save, Save, Save!
Alto-Shaam Cook and Hold Ovens from FEM save energy, time and money Having a reliable, efficient, single unit that cooks and holds food at the… read more
Precision Flies The Flag at Host 2011
British refrigeration manufacturer plans to boost exports with new models and technologies Host 2011, Milan, 21-25 October British manufacturer Precision will show several new products… read more
School’s Space-Optimising Refrigeration
The variety of True’s range allows a Norfolk primary school to pick cabinets that exactly fit their bill Aldborough Primary in North Norfolk is officially… read more
CESA in association FCSI and BHA Conference 2011
British Hospitality Association Supports CESA Conference CESA, FCSI and BHA join forces at the Oxford Belfry, 10th & 11th November 2011 “Collaboration will help achieve… read more
Earl of Sandwich Refreshes the Sandwich
True sandwich prep counters are “just right for the job” 250 years after he invented the world’s favourite light meal, the Earl of Sandwich’s family… read more
