MTR: Big bonus for Banquet Clean Up

Winterhalter’s MTR dishwasher makes the Christmas banquet clean up easier and faster. Big Christmas banquets create mountains of dirty dishes, glasses, crockery and cookware. Clearing… read more

De-stress the chef – spread the load this Christmas

Rational SelfCookingCenter® whitefficiency® cooks even when the chef has gone home to bed Christmas can be crunch time in the kitchen. Everyone is working overtime,… read more

Battling Wisbech Grammar School team shows green spirit in Williams-sponsored car

Norfolk youngsters’ determined drive in national Greenpower finals 13 October 2013: A team of 12 to 15 year olds from Wisbech Grammar School (WGS) battled… read more

Slicing time and labour

FEM’s new InstaCut food cutter makes light work of manual food preparation Manual food preparation can be a time-consuming and labour-intensive process.  The new InstaCut™… read more

Invaluable AND Free: Guide to Cook-Chill Systems

Williams’ downloadable booklet is ideal for beginners and as a reference tool for operators A cook-chill system adds flexibility and profitability to commercial kitchens big… read more

A Host of New Refrigeration

Precision unveils 2014 models at Milan Show Precision unveils its 2014 refrigeration range at Host, Milan this October.  Pre-production versions of its new uprights and… read more

Ex-Enodis directors invest in Hubbard and Taylor

New owners plan to develop market-leading ice and ice cream equipment specialists HTG Trading Ltd, the company that owns Hubbard Ice Systems and Taylor UK,… read more

Helping catering equipment suppliers target Asian market

CESA invites participants to Great Britain pavilion at FHA Singapore, 8-11 April 2014 Grants of £2,500 available for ten UK catering equipment exhibitors Catering equipment… read more