Eau de Vie, an environmentally-friendly system for producing filtered, chilled bottled water from mains water, has won a Green Apple Award to be presented at… read more
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Smoking hot, smoking cold
Foodservice Equipment Marketing has introduced Alto-Shaam cook and hold smoker ovens Diners love the wood-smoked flavour of barbequed food but this type of cooking is… read more
Restaurant Show 2011 – NEW PRODUCT LAUNCH, 10-12 October, Earls Court 2, STAND A50
Service Please! More power to your Customer Service, at the touch of a button A new low-cost pager system designed to shake up customer service… read more
Care Home Catering: Fish Cooking Made Simple
Pan-fried, poached, steamed or baked: The Rational SelfCooking Center does it all Cooking fish is a delicate operation, it is easy to spoil. Accuracy, timing… read more
Pop goes the Moffat
Moffat counters spotted in Jessie J video…. read more
Samsung relaunches SnackMate commercial microwave oven
From snack bar to back bar: light duty model offers ‘go anywhere’ solution with long, three year warranty Samsung Professional Appliances is relaunching its ‘SnackMate’… read more
Railroad Winterhalter
Winterhalter has designed an undercounter warewasher specifically for use in restaurants on trains Service in restaurants on trains has just reached new levels in cleanliness… read more
Size Matters: Precision’s new Space Saver gastronorm fridges fit in the tightest spaces
What happens when the kitchen or bar needs standard gastronorm chilled storage but there’s no room for a standard gastronorm refrigerator? British manufacturer Precision has… read more
Save, Save, Save!
Alto-Shaam Cook and Hold Ovens from FEM save energy, time and money Having a reliable, efficient, single unit that cooks and holds food at the… read more