Two new courses build business through excellence in customer relations CESA has expanded the CFSP programme with the launch of two new training modules, both… read more
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MXG: the new modular icemaker from Scotsman
Hubbard Systems has launched the new Scotsman MXG range of modular machines, the latest to make the famous thimble-shaped Scotsman gourmet Supercube. The MXG range… read more
The Kelpies’ counter is part of bold design statement
Striking Moffat counter helps Kelpies visitor centre cope with huge popularity of new attraction Nicola Sturgeon gave her New Year address from Scotland’s newest visitor… read more
Winterhalter is first catering equipment manufacturer to attain Carbon Footprint Label
Carbon Trust hails big step forward for caterers wanting to “know and show” their green credentials While energy saving is a headline story, drivers like… read more
New Product Guide for Hotelympia:
CESA one-off will help equipment buyers find new launches and latest energy-saving technologies Leading catering equipment brands are featured in a special Hotelympia guide designed… read more
Richard Cassells joins Winterhalter
New General Manager for Ireland Winterhalter has announced the appointment of Richard Cassells as the new General Manager for Ireland. Richard joins the company after… read more
Drake & Morgan: a passion for coffee
Espresso specialist Caffeine Limited helps staff understand the bean AND the machine Drake & Morgan is synonymous with chic, urban, modern hospitality. The dynamic group… read more
Heavy-duty, compact prep counter
Precision’s high-performance space-saver Precision says its HSS 340 prep counter packs a punch. It’s built to the USA standard of 48” (1220mm) wide but, despite… read more
Clean and green: Waterfront’s new warewashers
Belfast’s Waterfront will be catering for thousands of guests at a time – and they’ll create a huge amount of dirty plates, glasses and utensils. … read more