Pro MZR range offers choice to suit every application Being able to easily and quickly check temperatures is a food safety ‘must’ in the modern… read more
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The Hut goes retro to bring things up to date
Popular beach restaurant pleased with the impact new Precision refrigeration is having The Hut is a popular restaurant situated in Colwell Bay, on the northwest… read more
The ice guide part 4: Scale Ice – in a world of its own
Ice is ice is ice, right? Wrong. Here’s the low down on SCALE ICE from Hubbard, the ice experts. Scale ice is the coldest type… read more
I want to be drinking coffee
London Calling coffee is infused with the spirit of punk and London Drawing inspiration from the energy of London and the attitude of the original… read more
‘Something else’: utensil washer at The Professional Kitchen is fast and efficient
First CPU dedicated to nursery schools installs large-scale Winterhalter UF to cope with volume The Professional Kitchen is a new idea in catering: a central… read more
CESA Conference: bonus session on the Smart Kitchen
Friday breakfast panel to consider kitchen connectivity 2017 CESA Conference, in association with Cedabond, ENSE and the FCSI Wednesday 15th and Thursday 16th November, De… read more
Falcon and Williams help Darlington College bounce back from fire damage
New kitchen designed to help students experience the industry In October 2016, Darlington College’s main production kitchens were destroyed in a fire. “The damage was… read more
Williams and Falcon help Darlington College bounce back from fire damage
New kitchen designed to help students experience the industry In October 2016, Darlington College’s main production kitchens were destroyed in a fire. “The damage was… read more
Raising the bar with the new High Heat X Pans.
Cambro High Heat X-Pans from FEM cut handling time and increase flexibility for caterers FEM has introduced the new Cambro High Heat X-Pans, designed to… read more