Plus: all you need to know about AI – and how it’s shaping the foodservice industry…. read more
BLUe is a green tick for dishwasher chemicals
Winterhalter’s BLUe range is formulated for the environment and four have Ecolabels…. read more
Stress-free baking: the Eloma Backmaster from Hubbard Systems
MT technology in latest Backmaster oven makes baking hundreds of products as easy as pie…. read more
Combi steam oven protection made simple with the Everpure EZ-RO System
FEM launches the Everpure combi- and steam oven reverse osmosis filtration system…. read more
Fighting fire with fire safety: TSA launches code of practice for fire safety in laundries
New code will allow the industry to work to a consistent national standard…. read more
FEM puts cookware back in black
Stylish and sturdy ranges of cookware and fry pans from Pujadas…. read more
Business powerhouse: the TSA’s Autumn Conference 2025
From building business to mental health, 2025 conference gives insight into key industry issues…. read more
Future kitchen: Falcon offers Host visitors the chance to shape tomorrow’s cooking tech
British manufacturer will unveil new products and prototypes at the show…. read more
Adam Wilkinson is Hubbard Systems’ new Business Development Manager
Former Falcon man says he’s joined at ‘the ideal time’…. read more