Jamie Oliver’s new high profile venture, Union Jacks, has announced that it will be using QSR Automations’ high tech kitchen automation to help deliver the same quality standards of food as customers experience in the Jamie’s Italian chain. The QSR range is marketed and serviced in the UK by Edgware-based hospitality software and communications specialist Call Systems Technology (CST).
Expand story >CST’s locator feature can pinpoint every steward’s position precisely and instantly Call Systems Technology has launched a new version of its StewardCall system that not only considerably enhances crowd safety, but also speeds up response times to situations and emergencies and helps protect stewards. The improvements are the results of a clever location-pinpointing feature. It means that, at the push of a button, anyone wearing a StewardCall transmitter can be precisely located, no matter how busy the stadium. It can...
Expand story >‘The new SelfCookingCenter® has 30% more capacity, cuts consumption by 20% and is 30% faster than conventional combi ovens. It’s brilliantly simple to use, because it intelligently adjusts to the way each chef works. Plus, cooking results are ‘outstanding’. Rational has launched a new combi oven that it claims is a “quantum leap forward” in terms of efficiency, output and cooking quality. The SelfCookingCenter® whitefficiency® combines two new technologies, HiDensityControl® and Efficient LevelControl®, with the established SelfCooking Control® and the...
Expand story >Winterhalter warewashing technology is explained at Host 2011, Pavilion 5, Booth T16 U21 At Host Milan, from 21to 25 October 2011, Winterhalter will set up an interactive stand where visitors can get an understanding of how the company’s innovative machine technology, cleaning products, water treatment and accessories impact on warewashing results. In a specially designed interactive glass washing area Winterhalter will be showing which factors are important to achieve brilliantly sparkling and hygienically clean glasses. Visitors will be able to...
Expand story >Service Please! More power to your Customer Service, at the touch of a button A new low-cost pager system designed to shake up customer service in the hospitality sector launches at Restaurant 2011. The latest high-tech solution from hospitality communication specialist Call Systems Technology (CST) is called Service Please – and it gives customers the power to call for service at the touch of a button.
Expand story >