The Restaurant Show at Earls Court 2, London
11 October 2013Alison and Callum survived rail delays to represent TPW at The Restaurant Show 2013 on Tuesday.
Expand story >Restaurant Show
Win the Combi Steamer of the Future – Rational at Restaurant 2013
9 September 2013SelfCookingCenter® whitefficiency® takes dynamic approach to ease of use Stand F20, The Restaurant Show, Earls Court 2, London, 7-9 October 2013 Rational is part of an exciting stand showing some of the leading technology that will make up the kitchen of the future. Alongside the SelfCookingCenter whitefficiency, the market’s most advanced combi steamer, are ‘future kitchen’ products from Adande Refrigeration, MCS Induction and Charvet. Visitors to the Rational stand will be able to find out how to enter a competition...
Expand story >Restaurant Show 2012 – How To Be Better:
7 August 2012CST launches jargon-free Technology Guide to Increasing Restaurant Profits. Virtual restaurant shows how to deliver better customer service, better food quality and higher profits. Stand K29, Restaurant Show 2012, 8-10 October, Earls Court 2, London. Want to know how some restaurants have improved customer service? How they have enhanced food quality? And increased profits while cutting costs? Call Systems Technology (CST) will launch its Technology Guide to Restaurant Profits at the Restaurant Show 2012. The Guide looks at the impact...
Expand story >Sustainability and the Kitchen of the Future
7 August 2012Stand F20, Restaurant Show 2012, 8-10 October, Earls Court 2, London. ‘Most sustainable yet’ SelfCookingCenter® whitefficiency® cooks better, faster, using less energy The sustainable kitchen of the future is unveiled at Restaurant on stand F20, where Rational shows how its SelfCookingCenter whitefficiency delivers better food using less energy and fewer resources than previous models. The company will also be highlighting its flexibility – not only in terms of the vast menu of different foods it can prepare, but also in...
Expand story >Restaurant Show 2011 – NEW PRODUCT LAUNCH, 10-12 October, Earls Court 2, STAND A50
2 September 2011Service Please! More power to your Customer Service, at the touch of a button A new low-cost pager system designed to shake up customer service in the hospitality sector launches at Restaurant 2011. The latest high-tech solution from hospitality communication specialist Call Systems Technology (CST) is called Service Please – and it gives customers the power to call for service at the touch of a button.
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