17 July 2013
Call Systems Technology installs ConnectSmart Kitchen software to create calm in the kitchen Richard Pope, owner at The Bull’s Head, Repton, Derbyshire has built a reputation on producing high quality food made with fresh, locally sourced ingredients wherever possible. The pork is produced from pigs reared on Richard’s own farm and everything is made on site, including bread, pastries, and The Bull’s signature gelato. The Bull’s Head is always busy in its four separate eating areas – The Garden...
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19 July 2012
Call Systems Technology supplies ConnectSmart kitchen display solution, bringing powerful flexibility and fundamental time improvements to restaurant operations Operating 52 restaurants in the UK, T.G.I. Friday’s® is one of the world’s favourite restaurant brands, known for creating an entertaining dining experience. “Our restaurants are fast paced and change constantly. Our IT solutions must be innovative and adaptable, as we continuously enhance our service style,” says Jeremy Dunderdale, head of information technology for T.G.I. Friday’s UK.
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6 June 2012
‘Bombay Café’ in central London uses QSR ConnectSmart solution from CST to deliver best customer service, faster table turnover and higher profits. Dishoom in London’s trendy Covent Garden pays homage to Bombay’s disappearing Irani Cafés. Opened early last century by Persian immigrants, there were almost four hundred cafés at their peak in the 1960s. Now, fewer than thirty remain. Their loss is much mourned by Bombayites. Dishoom draws on their heritage with its all-day menu paying respect to the food...
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