The Press Office

foodservice operators

 

Keeping the lid on self-serve hygiene and mess

19 June 2017

New and improved Vollrath LidSaver 2 dispensers from FEM Foodservice operations are careful about hygiene, but self-serve areas are often left untended for long periods. Drink lids are notoriously difficult to dispense causing mess, poor hygiene and waste. Customers often hunt through stacks of lids to find one that no-one else has touched, in turn coming into contact with several lids they don’t plan to use – the rest end up on the ground or across the counter.

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Great Hospitality Show stop press

10 January 2017

CESA’s Group Buyer Programme will connect VIP visitors and exhibitors ‘Virtual concierge’ helps group buyers make the most of their time at the Show CESA’s Group Buyer Programme is back, this time helping key foodservice operators get more out of their visit to the Great Hospitality Show.  It also helps CESA members who are exhibiting at the Show, by pointing buyers in the direction of products they want to see.  The programme was first launched at Hotelympia 2016, where it...

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