20 April 2016
Heavy duty meat slicers with Stonehenge coating from FEM Large restaurants, catering operations, supermarkets, butchers and food processors can all benefit from a safe and reliable meat slicer. FEM’s popular Sirman Galileo slicers are extra-heavy-duty, gravity-feed slicers designed for busy operations looking to provide freshly sliced meat. Now the Galileo slicers are available with a new Stonehenge Plus ceramic-teflon coating, which makes the units more durable and easy to clean.
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11 April 2016
FEM’s New Vollrath Mirage Countertop Induction Buffet Warmer FEM’s new Vollrath Mirage Countertop Induction Buffet Warmer offers a solution for caterers looking for safe ways to keep food warm throughout service. Up to three units can be connected together to provide a bank of buffet warmers. Induction is ideal for use front-of-house – it is very safe. The warmers have four power levels – low, medium, high and chafer preheat – which are selected using easy-to-use touch controls. The Mirage...
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4 April 2016
Alto-Shaam 1000-UP dual compartment heated holding cabinet from FEM Heated holding cabinets enable chefs to prepare food in advance or cook food off-site, and then hold it at a safe temperature ready for service. FEM’s latest Alto-Shaam heated holding cabinet, the 1000-UP model, provides twice the holding capacity on the same footprint, compared to previous models. The Alto-Shaam 1000-UP is a dual compartment holding cabinet capable of holding up to 108kg of food or 16 450x650mm sheet pans. The cabinet...
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17 February 2016
New San Jamar Venue Coffee Sleeve Dispenser from FEM Cardboard coffee cup sleeves seem simple enough, but they are patented finger-savers – insulating hands from a cup of hot tea or coffee. They reduce the necessity and cost of doubling up the cups or having a more intricate cup design, and can carry advertising, logos or promotions.
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8 February 2016
FEM’s new Sirman Vesuvio double deck pizza ovens – double-delivers on taste, reliability and performance! Freshly produced pizzas are extremely popular and are one of the catering industries must-offer money spinners. Stone-baked electric pizza ovens allow caterers to produce pizzas with the aroma and taste closest to a traditional pizzeria. To keep up with the popularity of freshly produced pizzas, FEM has launched the new Sirman Double Deck Vesuvio 2C electric pizza ovens. The ovens feature a stone baking deck...
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