The Press Office

Christmas

 

Keep the ice flowing during the run up to Christmas and into the New Year

28 August 2018

No festive fretting about Christmas drinks Hubbard Systems has got it covered. The lead up to 25th December is one of the busiest periods of the year for bar staff, with countless Christmas parties taking prominence alongside an increase in general merriment and the number of revellers. Then there’s the New Year celebration. With this in mind, it’s crucial that ice machines are fully functional and up for the heavy workload. Don’t worry, Hubbard Systems, UK distributor for Scotsman icemakers,...

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Xmas drinks: keeping ice clean this Christmas

28 September 2017

Hubbard Systems offers advice on ice hygiene for the festive season Christmas puts pressure on staff, but when it comes to ice for all those Christmas cocktails they need to keep cleanliness in mind; especially with media scare stories highlighting the problem of dirty ice.  Ice is a food and looking after it hygienically is a food safety issue.  However, the ice experts at Hubbard Systems, UK distributor for Scotsman icemakers, say keeping ice clean is relatively easy. 

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A Very Caffeine Christmas

28 October 2016

Use Schaerer’s flavour point system to mix up some seasonal treats With Christmas fast approaching, caterers looking for a cost effective way to expand their seasonal coffee menu should consider the flavour point system from Schaerer, available in the UK through Caffeine Limited. Schaerer’s Coffee Art bean-to-cup machines allow operators to produce barista quality coffee at the touch of a screen. The Flavour Point unit is an optional bolt-on that attaches seamlessly to the range, and is capable of holding...

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The Christmas Ice Experts:

26 October 2016

Hubbard offers hotels advice on Christmas ice Christmas is one of the busiest times of year for hotels, with parties and events causing spikes in custom on top of the overall higher numbers of guests. Having a steady supply of ice provides extra peace of mind that there’ll be no problems meeting the increase in demand. Busy hotels can benefit from modular machines – perfect for high volume ice production. Hubbard’s Scotsman MXG range of modular ‘supercuber’ ice machines combine...

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