Stand G19, 10-12 October 2011, Earls Court 2, London. Consistency and quality are two of the keys to great restaurant cooking. At Restaurant 2011 Rational… read more
restaurant
Great Gaggia coffee, at a lower price
Gaggia’s LC/D sets the standard in entry-level commercial espresso coffee machines Gaggia describes the LC/D as the new benchmark in entry-level commercial coffee machines. A… read more
Breathe In, Breath Out: Precision’s new counters need less space for ventilation
British manufacturer Precision has launched new versions of all its counter refrigeration ranges. The new models feature several design upgrades plus a major advantage… read more
Some like it hot – some like it cold
Foodservice Equipment Marketing’s new Vista display cabinets with hot and cold function Attractive food displays are an excellent way of showing off food. Enticing arrays… read more
Rational production hits half million mark
Inventor of combi steaming reaches monumental manufacturing milestone The 500,000th Rational combi steamer has rolled off the production line at its state of the art… read more
Byzantium has food prep covered
Speedwrap cling film dispenser speeds up kitchen in busy Bristol restaurant Byzantium is one of Bristol’s most unusual bar restaurants. It’s been described as ‘extravagantly… read more