Energy saving utensil washers for butchers and bakers from Winterhalter Butchers and bakers require a fast, efficient, multi-functioning utensil washer that is capable of meeting… read more
kitchen equipment
Saf-T First
San Jamar Allergen Saf-T-Zone System from FEM Caterers are becoming more liable for food allergen incidents and with an increased prevalance of food allergies, extra… read more
True’s refrigerated pizza prep counters have an extra wide preparation area for extra big pizzas
A topping choice Pizza has become a popular menu choice. It’s a versatile option that appeals to a variety of tastes. It can be loaded… read more
CESA warns of Olympic catering equipment supply issues
CESA, the Catering Equipment Suppliers Association, is warning caterers thinking of upgrading their facilities in time for London 2012 to plan and order early –… read more
Wedding feast or team-building brunch – the SelfCookingCenter has it covered
Environmentally friendly Rational SelfCookingCenter® whitefficiency® fits right in at Spains Hall, Essex Spains Hall, home to the Ruggles-Brise family, is a beautiful old Elizabethan house… read more
The Merchant Hotel’s Greener Warewashers
Resource-saving dishwashers and glasswashers help deliver 5 star service at top Belfast hotel The Merchant Hotel in Belfast is indisputably the most prestigious hotel in… read more
A slice of the Olympics
Introducing Sirman’s Anniversario Flywheel Olympic Slicer from FEM Pre-sliced and pre-packed meats are expensive and don’t always offer the best in flavour and freshness. Slicing… read more
The steamless warewasher – perfect for Victorian tunnels
Minotaur 3* pop-up restaurant goes for Winterhalter’s fast, efficient, easy to use (and steam-free) warewashers. The Minotaur must hold a record as one of… read more
Cool Wheels @ Hotelympia:
Williams launches market’s first mobile refrigerated prep well Stand N1645, Hotelympia, ExCeL London, 26 Feb – 1 March 2012 At Hotelympia 2012 Williams will launch… read more