New Ice Tower 56 capable of producing ice non-stop all day With the demand for ice increasing across the catering and hospitality industries, and trends… read more
ice machine
Ice on the Q.T.: new undercounter machines make 43% more ice
FEM launches Manitowoc’s new Sotto range of icemakers Manitowoc’s new Sotto range of undercounter ice machines has a redesigned refrigeration system that delivers up to… read more
Totem: ice on tap for fish counters display
Hubbard launches Scotsman’s new ice display concept for fish retailers An eye-catching display of different varieties of fish on a bed of ice can be… read more
HIS Buzz Attracts Byron
Hubbard Expands Scotsman Sales Team Hubbard Ice Systems has expanded its sales team with the appointment of Adam Byron as regional sales manager for the… read more
What’s Your Ice-Type?
Hubbard Ice Systems highlights ice choice and shows new energy-saving Scotsman Prodigy ice machines Stand 1810, Hotelympia, London ExCeL, 28th April to 1st May 2014… read more
Scotsman Ice Duo – flake and cube ice, in one space-saving system
Hubbard Ice Systems launches new ice machine concept Many nightclubs, hotels and event caterers use two types of ice – cubes for drinks and flake… read more
Manitowoc and FEM announce new ice machine distribution partnership
Foodservice Equipment Marketing (FEM) has entered into a strategic alliance with Manitowoc Foodservice to become the master distributor for all Manitowoc Ice equipment and parts… read more
FEM’s New NEO
Market-leading warranty on Manitowoc’s new NEO Series from FEM keeps crystal clear ice close to hand during busy periods Ice machines are essential pieces of… read more
Big, bold and cold: the stylish, super-supercube from Scotsman
Hubbard Ice Systems launches machines making ultra-cool, extra large ice The supercube or thimble is recognised as the gourmet ice cube for drinks service in… read more