Precision’s high-performance space-saver Precision says its HSS 340 prep counter packs a punch. It’s built to the USA standard of 48” (1220mm) wide but, despite… read more
foodservice equipment
Hotelympia 2016: CESA and Fresh help exhibitors get a bigger slice of the action
VIP programme targets key buyers while app puts exhibitors in the know Hotelympia, February 29 – March 3 2016, ExCel London CESA and Fresh Montgomery,… read more
That’s the way to dough it!
New Sirman Pizza Dough Rollers from FEM FEM has launched the Sirman Pizza Dough Rollers to the UK catering market. They help caterers make light-work… read more
Big Black Kamado: ceramic grill barbecue combines high quality with low pricing
Monolith Grill UK seeks retailers with offer of big profit potential Ceramic grill barbecues or kamados are increasingly popular with consumers, thanks to their exceptional… read more
Tray Chic
100% recyclable trays can be personalised With businesses under increasing demands to reduce their environmental impact in all areas, Foodservice Equipment Marketing (FEM) is bringing… read more
Together or alone, mobile hot cupboards get school food served
Moffat’s mobile hot cupboard range designed especially for schools Schools are always looking for economical ways of serving food and especially in the primary sector… read more
Energy-Saving Ice
FEM’s new Manitowoc NEO ice machine is an Energy Star Foodservice Equipment Marketing (FEM) has launched the Manitowoc NEO UD-0190A icemaker, aimed at medium-sized bars,… read more
Moffat expands team with three key appointments
Recruits will help build on success as manufacturer develops new markets and products Leading UK catering equipment manufacturer E&R Moffat has made three key appointments… read more
Moffat’s new Sales and Marketing Manager
John Wannan brings ‘unrivalled, possibly unique’ track record back home to British manufacturer Moffat’s new sales and marketing manager is a familiar face who has… read more