Rational offers combi steamer demonstrations for school caterers The need to reduce running costs combined and the demand for healthier, better tasting menus have led… read more
combi oven
Event catering: making time for those finishing touches
Scotts of Carshalton uses Rationals to grow outside catering business Recently, the outside catering business at Scotts of Carshalton has really taken off. On busy… read more
ScotHot Action!
Rational SelfCookingCenter® whitefficiency® in action at ScotHot, 4th – 6th March 2013, SECC Glasgow Rational will be putting the new SelfCookingCenter whitefficiency through its paces… read more
Foodservice drives success at innovative, award-winning farm shop
Suffolk Food Hall invests in Rational SelfCookingCenter® whitefficiency® for consistency, quality and ease of use The Suffolk Food Hall shows just how far the concept… read more
There’s more to running a butcher’s shop than butchering
Scotts of Carshalton diversifies with Rationals to make the most of good quality meat Scotts of Carshalton is a family butcher and outside catering business… read more
Rational Flexibility is major benefit for Union Jack Club
London-based armed forces charity uses SelfCookingCenter® whitefficiency® combi steamers for everything from breakfast to banquets – and they help cut costs The Union Jack Club… read more
Combi Steaming: the third way.
Manual or programmable? Rational’s SelfCookingCenter® whitefficiency® ‘Cooking Processes’ offer a third way – and it’s better. With manual combi steamers, chefs can control every aspect… read more
LACA Show: Rational Shows new SelfCookingCenter combi steamer
Hilton Birmingham Metropole, 11 – 13 July 2012 Rational shows its new SelfCookingCenter® whitefficiency® at LACA 2012. Described as a “quantum leap forward” in terms… read more
Getting the most out of the nineteenth hole
Rational’s new SelfCookingCenter® whitefficiency® combi steamer – the easy way for golf clubs to expand menu options Golf Clubs face challenging times as people look… read more