Larger body reflects increasing workload as Association puts catering industry case to legislators in the UK and Brussels CESA is to expand its main Council,… read more
catering
Muffin can beat it
SelfCookingCenter® accessory makes it easier than ever to bake fresh muffins Rational’s Muffin and Timbale Mould makes it easier than ever to stock freshly baked… read more
Hubbard Scotsman joins ENSE
Hubbard Ice Systems, which distributes the Scotsman range of ice machines, has joined the ENSE buying group. “We have been looking at ways to enhance… read more
Warewasher Adapts to Ethnic Cuisines
Winterhalter undercounter models deliver the best results, whether washing heavily-soiled oily dishes or delicate glassware. Winterhalter has created a range of adaptable warewashers that can… read more
Winterhalter Wins Case at the Inner Temple
Prestige venue persuaded by performance and service support Based in the heart of London’s legal quarter, between Fleet Street and the Thames, the Inner Temple… read more
Steaming with Samsung
Samsung Professional Appliances’ commercial microwaves steam vegetables to retain nutrients and crunch Samsung’s range of commercial microwaves can be used to steam cook vegetables, quickly… read more
Environmentally friendly bains marie hot cupboards from Moffat
Hot, Green and Good for Food Moffat’s new Premier range of Enviro electric bains marie hot cupboards is probably the most efficient and environmentally friendly… read more
Precision introduces market-leading 40kg blast chiller freezer that operates from a 13 amp socket
Blast – it’s getting bigger Precision has launched a new energy efficient blast chiller freezer with a product loading of up to 40kg that can… read more
CESA, in association with CEDA, announces 2014 Light Equipment and Tableware Forum
Discover what’s new and what’s trending in catering For distributors looking for the next catering ‘must have’ the CESA Light Equipment and Tableware Forum is… read more
