Pan-fried, poached, steamed or baked: The Rational SelfCooking Center does it all Cooking fish is a delicate operation, it is easy to spoil. Accuracy, timing… read more
catering equipment
Samsung relaunches SnackMate commercial microwave oven
From snack bar to back bar: light duty model offers ‘go anywhere’ solution with long, three year warranty Samsung Professional Appliances is relaunching its ‘SnackMate’… read more
Railroad Winterhalter
Winterhalter has designed an undercounter warewasher specifically for use in restaurants on trains Service in restaurants on trains has just reached new levels in cleanliness… read more
Size Matters: Precision’s new Space Saver gastronorm fridges fit in the tightest spaces
What happens when the kitchen or bar needs standard gastronorm chilled storage but there’s no room for a standard gastronorm refrigerator? British manufacturer Precision has… read more
Save, Save, Save!
Alto-Shaam Cook and Hold Ovens from FEM save energy, time and money Having a reliable, efficient, single unit that cooks and holds food at the… read more
Coffee at the centre of the universe has a reliably Gaggia buzz
The Ceilidh Place, Ullapool, finally replaces 17 year-old Gaggia D90, with a new Gaggia D90 Equipment reliability is a key issue for caterers in remote… read more
Precision Flies The Flag at Host 2011
British refrigeration manufacturer plans to boost exports with new models and technologies Host 2011, Milan, 21-25 October British manufacturer Precision will show several new products… read more
Getting the ‘Creative’ back in cooking: Rational at the Restaurant Show
Stand G19, 10-12 October 2011, Earls Court 2, London. Consistency and quality are two of the keys to great restaurant cooking. At Restaurant 2011 Rational… read more
School’s Space-Optimising Refrigeration
The variety of True’s range allows a Norfolk primary school to pick cabinets that exactly fit their bill Aldborough Primary in North Norfolk is officially… read more