Moffat mobile counters create upmarket static servery for ARM

EFD’s clever design uses standard Versicartes to create bespoke effect The great thing about static, bespoke servery counters is that they can be built to… read more

‘Ninja in the kitchen’ is KP of the Year: Mick’s the pick in toughest year ever

Judges unveil 2016’s top Kitchen Porter: Mick Dunn of Rubens at the Palace The KP of the Year for 2016 is Mick Dunn of Rubens… read more

Catering Equipment Suppliers Cautiously Optimistic in Q3 Business Barometer

Concerns about future of the UK and Europe abound, but business booms in Q3 Companies are reporting that they are performing better economically than the… read more

Newcastle restaurant is pleased to meet Williams refrigeration

Williams products help popular Newcastle restaurant make the grade Based right in the heart of the trendy High Bridge quarter, Pleased To Meet You is… read more

Precision helps the best of British get better

Ambitious restaurant/outlet uses Precision Refrigeration to guarantee quality Based in the newly redeveloped Turnmill Building, Albion Clerkenwell is the latest addition to the small group… read more

“The chef’s best friend”: Falcon raises the induction range bar

F900 induction range combines sustainability, robust performance, looks and manufacturing excellence Falcon’s new induction range combines sustainability and great looks with the company’s reputation for… read more

The catering equipment Knowledge @ Hospitality 2017

CESA offers expertise and an extensive knowledge database – as well as free copies of its latest equipment guides PLUS: Innovation Zone spotlights latest technologies… read more

A food transporting solution that ticks all the boxes

FEM’s latest Cambro front-loading EPP Cam GoBoxes – Affordable, functional and efficient. FEM now supplies Cambro’s front-loading EPP Cam GoBoxes, an insulated food transporting solution… read more