18 November 2016: Mick Shaddock, former CESA chair and recently retired managing director of Victor Manufacturing, was named the winner of the Outstanding Contribution to… read more
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Moffat mobile counters create upmarket static servery for ARM
EFD’s clever design uses standard Versicartes to create bespoke effect The great thing about static, bespoke servery counters is that they can be built to… read more
‘Ninja in the kitchen’ is KP of the Year: Mick’s the pick in toughest year ever
Judges unveil 2016’s top Kitchen Porter: Mick Dunn of Rubens at the Palace The KP of the Year for 2016 is Mick Dunn of Rubens… read more
Catering Equipment Suppliers Cautiously Optimistic in Q3 Business Barometer
Concerns about future of the UK and Europe abound, but business booms in Q3 Companies are reporting that they are performing better economically than the… read more
Newcastle restaurant is pleased to meet Williams refrigeration
Williams products help popular Newcastle restaurant make the grade Based right in the heart of the trendy High Bridge quarter, Pleased To Meet You is… read more
Precision helps the best of British get better
Ambitious restaurant/outlet uses Precision Refrigeration to guarantee quality Based in the newly redeveloped Turnmill Building, Albion Clerkenwell is the latest addition to the small group… read more
TPW countdown to Christmas with the ‘Reverse Advent Calendar’
December is a notoriously busy time for Foodbanks. Support your local Foodbank with the ‘Reverse Advent Calendar’…. read more
“The chef’s best friend”: Falcon raises the induction range bar
F900 induction range combines sustainability, robust performance, looks and manufacturing excellence Falcon’s new induction range combines sustainability and great looks with the company’s reputation for… read more
Raku: striking ‘retro contemporary’ tableware from Parsley in Time
New collection combines artisan looks with tough durability New from Parsley in Time, the out of the ordinary tableware company, is Raku – a collection… read more
