Rational’s concept helps meet the challenges of kitchen management…. read more
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It’s amazingly simple to serve hygienically clean ice – just stick to the rule of five
Hubbard Systems summarises the way to ensure best ice hygiene Periodically ice comes in for a bad press for hygiene reasons. At the moment, with… read more
Medi+ two-door refrigeration cabinet: high capacity, ultra-stable storage
British manufacturer fast-tracks large cabinet production to meet vaccine storage needs The requirement for reliable medical refrigeration is likely to increase dramatically with the expected… read more
Zero contact condiment dispenser – a new level of safety
FEM’s Touchless Express condiment dispensers increase hygiene and cut waste…. read more
A Rational iCombi Pro from just £5 a day – and an iVario from £8 per day
Rational launches intelligent leasing scheme for foodservice operators…. read more
BEIS confirms grant aid for foodservice equipment supply companies
FEA lobbying success…. read more
Experience the iVario: Rational launches new online events
Interactive demonstrations let foodservice operators experience latest technology ‘live’…. read more
Hot lines for takeaway service: equipment advice from Williams
Refrigeration experts offer duo of hot holding solutions…. read more
Start afresh for warewashing success
Post lockdown deep cleaning advice from Winterhalter The stop start nature of the hospitality business during the Covid-19 pandemic is putting amazing pressure on back… read more