FEM will be showing the updated Alto-Shaam range at Hotelympia Stand 1441, Hotelympia 2014, ExCeL London, 28th April – 1st May Alto-Shaam will be… read more
Catering Refrigeration Legislation Update
From CESA, the Catering Equipment Suppliers Association Two important initiatives concerning commercial catering refrigeration will be coming into force in the next year or so,… read more
Tim Nice But Swim
Wet t-shirt for charity Tim?… read more
Williams’ Gems Head East:
Williams brings Gem Multidecks and more to Gulfood 2014, the Middle East’s premier hospitality show Stand Z-M47, Zabeel Hall, Gulfood 2014, Dubai World Trade Center… read more
Warewasher Wizard of Oz: Brett Duffy joins Winterhalter
One of the UK’s most experienced foodservice warewasher professionals, Brett Duffy CFSP, has joined Winterhalter UK as Business Development Manager. His responsibilities include helping key… read more
Heston’s Roast with a Twist, with Rational
SelfCookingCenters help C4’s Great British Roast at Castell Coch As part of the C4’s Great British Food series, one of the programmes involves Heston Blumenthal… read more
Stonehenge Coated Deli Slicer: Stands the Test of Time
Sirman Palladio 330 EVO slicer with Stonehenge coating from FEM withstands heavy duty use A safe and reliable slicer is an essential piece of… read more
Rational SelfCookingCenter® whitefficiency®: Grilling, Baking and Roasting at Food & Bev Live 2014
Stand E5, Citywest Conference and Event Centre, Dublin. 11th February Rational will be putting the new SelfCookingCenter whitefficiency through its paces on Stand E5 at… read more
Scotsman Ice Duo – flake and cube ice, in one space-saving system
Hubbard Ice Systems launches new ice machine concept Many nightclubs, hotels and event caterers use two types of ice – cubes for drinks and flake… read more