Vivat Aylsham! From walks with Romans to talks with Mike Dilger…
There’s music, theatre and art at the 2015 Aylsham Festival, too… as well as medieval fishponds decked with floating lanterns
Aylsham Wide Sky Festival, 22 – 26 May 2015
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Moffat enhances delivery service
Drive for customer benefits leads to tie-up with McDowell As part of its ongoing drive to enhance customer service, E&R Moffat has appointed R McDowell… read more
Foodservice Equipment & Supplies Global Leadership Summit:
Catering equipment leaders agree to join forces to tackle critical issues October 22, 2015, Milan Catering equipment manufacturers all around the world are tackling critical… read more
Fishing, motoring and networking: CESA organises two big Industry Days
If you’re an angler or a motor sports fan involved in catering equipment, CESA is organising two events with CEDA and the FCSI, on behalf… read more
Something fishy going on
Cook a fresh, traditional fish pie in a Samsung Professional Appliances microwave Fish pies are a popular choice in pub restaurants especially if using a… read more
Bamboo, food prep, afternoon tea and the world of small plates
The CESA Light Equipment and Tableware Forum 2015 25th & 26th March, Whittlebury Hall Hotel, Towcester The buzz around the 2015 Forum was unequivocally optimistic,… read more
Hamilton retires from Moffat after 45 years
Works Director played key role in manufacturer’s success After more than 45 years’ service, 22 of them as Works Director, George Hamilton has announced he… read more
Ice cool in the heat of the action
Scotsman Prodigy undercounter icemakers: dice ice at its best, all the time Competition is tough in the pub, bar and nightclub circuit with venues striving… read more
Fabulous Foam: the perfect texture for flat whites, lattes, cappuccinos …
Schaerer launches advanced coffee machines at Caffé Culture 2015 Stand E25, Olympia London, May 13-14 Schaerer is to unveil new espresso machines at Caffé Culture… read more