14 May 2013
More grilling – less gas Active Food Systems has released results from new tests that show that the Synergy 900 Grill consumes a staggering 52% less gas than conventional grills – over 12% less than originally thought. A figure which, with today’s ever escalating gas prices, can’t be ignored by operators looking to cut costs and up their green credentials.
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9 April 2013
Griller tactics! Richard Kennedy took over The Horseshoe Inn at Offord D’Arcy, Cambridgeshire, six years ago and has steadily been building up its reputation for serving good food ever since. An accomplished chef, Richard sources all his ingredients from East Anglian farmers and butchers. Serving anything from 70 to 180 covers, the restaurant, known locally as ‘The Shoe’, uses the new Synergy 900 grill for all its steaks, burgers, sausages and other grilled dishes.
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8 January 2013
Synergy 900 is ‘a major advance,’ says Active Food Systems A new British-manufactured grill aims to change the way commercial kitchens operate. The Synergy 900 saves energy, improves flavour and cooks faster compared to conventional grills. Plus, cleaning is simple since the burner technology means there is no fat or fat tray to deal with.
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