The Press Office

scotts of carshalton

 

Event catering: making time for those finishing touches

4 February 2013

Scotts of Carshalton uses Rationals to grow outside catering business Recently, the outside catering business at Scotts of Carshalton has really taken off.  On busy weekends staff can cater for up to twelve big buffets. Scotts has come a long way from the original family business of selling meat from a horse and cart. There are 8 chefs and 16 waiting staff for events, with extras drafted in as necessary, as well as 14 people in the butcher’s shop, deli...

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There’s more to running a butcher’s shop than butchering

8 October 2012

Scotts of Carshalton diversifies with Rationals to make the most of good quality meat Scotts of Carshalton is a family butcher and outside catering business established over four generations. It started simply in South East London with Alan’s grandfather and great grandfather selling meat from a horse and cart and grew into a popular butcher’s shop in Carshalton, Surrey, making its name by providing high quality meat. Scotts now employs 14 people in the butcher’s shop and associated kitchen. For...

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