The Press Office

kitchen technology

 

CST and Zonal join forces to deliver an integrated EPoS and capacity management solution for the hospitality sector

10 December 2013

Integrated Technologies Make Profitable Outlets: together it’s better Two of the leading technology companies in the hospitality sector are working together to deliver a complete, seamless EPoS and capacity management automation solution. The new relationship brings together the expertise of Call Systems Technology (CST), which supplies the market-leading QSR Automations® solution combining front-of-house table management with kitchen automation, and Zonal, which is the UK’s leading EPoS provider to the hospitality industry and whose Aztec software helps hospitality businesses process over...

Expand story >
 

Whyte & Brown’s ‘game-changing’ HACCP food monitoring and reporting system

5 November 2013

FoodCheck from CST “does it all for us,” says chair of new restaurant chain “In terms of food safety, it’s a game-changer,” says Kevin Bacon, chair of Whyte & Brown, about the FoodCheck temperature monitoring system the restaurant has installed.  “It helps us comply with HACCP and massively reduces the time staff spend on temperature monitoring and paperwork.”

Expand story >
Logo