The Press Office

Indian cooking


Chai Corner’s authentic Indian street food – in a Rational Combi Steamer

30 May 2013

“Many products are even better than in a traditional tandoor” Street food has rocketed in popularity in recent years – the combination of flavour, authenticity and freshness catching the mood of the times.  So it’s no surprise that Chai Corner, an Indian street food restaurant in the heart of the Shopping Centre in Croydon, is so successful.  What is surprising is that instead of using the traditional tandoor oven, the restaurant specified a combi steamer to prepare all its barbequed...

Expand story >