Which ice is right for your hotel?
10 June 2015Hubbard produces the Hotel Ice Guide Hotels use lots of different types of ice for various applications – in the bar, the restaurant, the kitchen, and for room service. Selecting the right ice types for an individual venue, and the right machines, is an important decision. Now Hubbard Systems, the company distributing the market-leading Scotsman range of ice machines, has produced the Hotel Ice Guide. It shows which types of ice are best for which application – gourmet supercube, dice,...
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