The Press Office

ice

 

Nice ice storage with new bins!

28 June 2018

FEM keeps it cool by launching Manitowoc Ice’s new D Series ice bins  Foodservice Equipment Marketing (FEM) has launched Manitowoc’s latest ice bins, the D Series. The five model range of bins is the perfect accompaniment to the Manitowoc Ice energy efficient, modular Indigo icemaker. The D Series ice bins’ exterior has a stainless steel DuraTech finish that is durable and attractive. It is also resistant to fingerprints, dirt and corrosion. A soft durometer trim around the bin opening helps...

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Greening the planet with leftover ice cubes

25 June 2018

Hubbard Systems shows how to utilise leftover ice cubes in a hygienic and environmentally friendly way There’s often ice leftover in an ice maker’s storage bin when staff come to clean it. So what should be done with it after the machine’s been cleaned? Usually it’s chucked out which is an absolute waste, but it’s not hygienic to serve it in drinks. The ice experts at Hubbard Systems, the company that markets Scotsman ice machines in the UK, suggest an...

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The ice guide part 4: Scale Ice – in a world of its own

10 October 2017

Ice is ice is ice, right? Wrong. Here’s the low down on SCALE ICE from Hubbard, the ice experts.  Scale ice is the coldest type of ice, because it is very dry, having just 2% residual water content.  Many scale ice machines use salt water, which is one of several reasons scale ice is not appropriate for popping into your average G&T or Scotch on the rocks.  Scale ice is used in industrial situations, for example, in the fishing industry. ...

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Gourmet Big Shot

22 May 2017

FEM’s latest Manitowoc icemaker is big on production of large gourmet cubes FEM’s new Manitowoc icemaker, the Big Shot, offers a high production capacity of large gourmet cubes. Capable of producing over 2,000 crystal clear 60g gourmet cubes a day, the Big Shot icemaker ensures it can keep up with the highest demands, whilst delivering cubes that offer a better chill with a “wow” factor in terms of appearance and less dilution.

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Ice Saf-T

12 November 2015

FEM’s new San Jamar Saf-T-Ice Scoop Caddy and Saf-T-Scoops Ice is classified as a food, so it is vital that operators follow stringent hygiene procedures when scooping and serving it. One vital component is the scoop. FEM has launched its new San Jamar Saf-T-Ice Scoop Caddy which provides dedicated and sanitary storage for ice scoops. The Caddy keeps the ice scoop safe from harmful bacteria, dirt and cross contamination, whilst ensuring it is close to hand when required.

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