Rational is taking on the working day at the Hospitality Show 2013
19 November 2012Rational’s SelfCooking Center® whitefficiency® – an all day cooking expert Stand 511, Hospitality Show, January 21 – 23, 2013, NEC Birmingham The working day is the theme on Rational’s Stand 511 at the Hospitality Show 2013. It starts with croissants and breakfast grill, moving on to steaks, pizzas, vegetarian options and chips for lunch followed by afternoon muffins. Throughout the day Rational will demonstrate how the SelfCookingCenter whitefficiency cooks everything to perfection – and of course visitors get to try...
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