CESA Conference: industry ‘Titans’ to tell it how it is

Big names to discuss big issues and show how industry must change

CESA Conference 2018 in association with Cedabond, ENSE and the FCSI

Wednesday 14th and Thursday 15th November, De Vere Cotswold Water Park

CESA expects a lively debate at the 2018 Conference when three of the industry’s biggest names, Klaus Goeldenbot, Group CEO of Nisbets, Steve Snower, CEO of Partstown and Alberto Zanata, CEO of Electrolux Professional, take part in a high profile presentation looking at the big issues – and how the industry needs to change to tackle them.

The Titans of Industry session will cover the disruptions that these three global players anticipate.  With margins under pressure throughout the supply chain, what needs to be done to keep pace, survive and thrive?   And how does all this impact on the evolution of the value chain?

Once they’ve delivered their expert opinions, the Titans will take part in a Q&A session hosted by the conference chair Simon Jack who, as a broadcaster and economist, is well versed in asking awkward questions – and getting them answered.

The theme for this year’s conference is ‘Evolving in a Disruptive Environment.’  More details of the conference programme and speakers can be found at cesaconference.co.uk 

For 2018 the Conference is at the De Vere Cotswold Water Park, taking place on Wednesday 14th and Thursday 15th November.  A variety of booking options is available to delegates, from simple attendance at the Conference itself to two-day packages including both the informal dinner (14th November) and the gala dinner (15th November), as well as golf or another activity.  The event is open to all foodservice industry professionals, including equipment manufacturers, suppliers and dealers, consultants and operators.  CESA members receive a discount.  To find out more and book tickets visit cesaconference.co.uk