Iconic venue turns ‘difficult environment’ into training, event and fine dining kitchen The Devonshire Dome is one of Buxton’s most iconic buildings. The vast space… read more
refrigeration
The go-to guide on flake ice
All ice is ice, right? Wrong. Here’s the lowdown on FLAKE ICE from Hubbard, the ice experts. When it comes to unforgettable aromas, there’s nothing… read more
Refrigeration: energy efficiency improves but some manufacturers ignore energy labelling
CESA says members are 100% compliant and agrees with Topten.eu’s call for more monitoring. There’s good news and bad news in Topten.eu’s analysis of the… read more
Williams at the HCA Forum 2018
Hospitals have a huge range of refrigeration requirements, from compact fridges on the ward to large-scale modular cold rooms in central production units. At the… read more
Hospice kitchen freshened up with refrigeration rejuvenation
Williams products bring St Oswald’s kitchen into 21st century. Thirty years is a long time in the world of kitchens, but following a much needed, extensive refurbishment process,… read more
Precision at Hotelympia: It’s the age of meat
Celebrity chef Shaun Rankin takes centre stage on the Precision stand Hotelympia 2018 Stand 1620, Hotelympia, London ExCel, March 5-8 2018 Meat ageing is all… read more
Team that ‘never gives up’ gets a push from Precision
Refrigeration manufacturer gives ‘real boost’ to Downham Market’s under 13s football team It’s not easy getting sponsorship in some of football’s lower leagues. So you… read more
Raby Hunt’s fridges get the beauty and the brawn
Williams’ good looking, hard-wearing counters fit the bill at two Michelin star restaurant You don’t make major changes to a two Michelin star kitchen without… read more
“A top notch job”: Williams refrigeration at the ‘fabulous’ Beaumont Hotel, Hexham
Crosbys’ theatre kitchen designed to produce good quality food with the minimum of stress The Beaumont Hotel in Hexham is a classic Victorian building that’s… read more