CESA event looks at sous vide, low temperature and the latest slow cooking technologies Westminster Kingsway College, London SW1, May 17, 9am till 3pm It’s… read more
commercial catering equipment
What’s making a buzz in next year’s foodservice kitchen?
Trends, concepts, gizmos and widgets: CESA Light Equipment & Tableware Forum 2017 25th April – 26th April 2017, Drayton Manor Hotel, Tamworth, Staffordshire, B78 3TW… read more
New Product Guide for Hotelympia:
CESA one-off will help equipment buyers find new launches and latest energy-saving technologies Leading catering equipment brands are featured in a special Hotelympia guide designed… read more
Buyers can save time with CESA’s Hotelympia VIP programme
Got an equipment question? CESA has the answer on stand 4270 Plus: CESABIM expansion; launch of CFSP Enhance Hotelympia 2016, ExCeL London, 29 Feb –… read more
Master Chefs of Great Britain award Falcon’s Neil Roseweir top accolade
At the 2015 Master Chefs of Great Britain lunch, held on 19 October at Prestonfield House in Edinburgh, the Association awarded a Peter Jukes Memorial… read more
CESABIM gets Precision
British manufacturer applauds ‘one stop BIM shop’ British refrigeration manufacturer Precision has joined the CESABIM database. Dealers, designers and consultants will find all the company’s… read more
CESA Heavy Duty Equipment Forum: the latest catering technologies, in a day
Thursday October 1st 2015, Whittlebury Hall Hotel, Towcester, Northants Catering equipment manufacturers are developing new, more efficient and ever more innovative technologies to store, prepare,… read more
Strathcarron Hospice’s ‘fantastic’ new kitchen is a gift out of the blue
Bonnybridge manufacturer, E&R Moffat, wins contract then decides to give kitchen and installation for free! Strathcarron is a hospice covering Central Scotland – a huge… read more
Stick to the Spec:
Substituting cheaper kit is undermining the catering equipment supply chain network, warns CESA CESA is raising the thorny issue of sticking to the specification. The… read more