Monolith Grill UK seeks retailers with offer of big profit potential Ceramic grill barbecues or kamados are increasingly popular with consumers, thanks to their exceptional… read more
catering equipment
Tray Chic
100% recyclable trays can be personalised With businesses under increasing demands to reduce their environmental impact in all areas, Foodservice Equipment Marketing (FEM) is bringing… read more
Williams shows cool products at Gulfood 2015
Stand ZM51 Gulfood 8-12 February 2015 Dubai World Trade Centre Williams Refrigeration returns to Gulfood in 2015 to showcase its quality range of refrigerated cabinets… read more
Winterhalter is amongst first to win SRA Approved Supplier Status
‘Sustainability has to be a major focus for foodservice equipment manufacturers’ Winterhalter is one of the first catering equipment manufacturers to achieve Approved Supplier status… read more
A moveable feast
Moffat’s Bulk Food Hotline Banqueting Trolleys provide high quality food transport in a small footprint Many banqueting venues with multiple function rooms need to transport… read more
Sticky toffee pudding with fudge sauce – an eleven minute wonder
Cooking in a commercial microwave oven is a speedy way to offer freshly-cooked puds Hot desserts are popular year round but especially though the winter… read more
Up to 40% more yield:
Cut costs and increase profits with the latest catering technology, says Marlin Every catering business wants to reduce costs. When it comes to cooking equipment,… read more
Technology in Touch: future kitchen @ Hospitality 2015
CESA’s Innovation Zone showcases new catering concepts; carbon management podcasts launched Stand 228, Hospitality show, NEC Birmingham, 19-21 January CESA’s Innovation Zone makes a welcome… read more
Energy saving tops agenda at 2014 Heavy Equipment Forum
Sustainability and lifetime costs are key drivers in new product development Energy saving was the big topic at the inaugural Heavy Equipment Forum, organised by… read more